Thursday, February 02, 2006

Gastroblog

Me and the wife had a date with the O'Garverty's last night. We all were hesitant to admit it, but we like the burgers at the Ruby Tuesday. So, we went there.

I had a bacon-jack burger. Awesome. Fries, also awesome. Beer - Bud.

For my Super Bowl viewing, I'm making the following dip for my favorite tortilla chips:

1 lb of Bob Evans Extra Spicy sausage
16 ounces of Velveeta
1 jar of chunky, spicy salsa

blend well and charge up the defib.

5 comments:

DC Liar said...

Sweet Jesus, MOVE BACK! The Old Dog's ass is gonna blow!

P-Dizzle said...

Mmmmm--ass dip.

You had me at "sausage."

Michael K said...

Phew! Noone made this joke yet. Here goes...

Joey, you'll always be my favorite dip. Yowza! Zing!

edP said...

How did you and BG make love after all that consumption?

edP said...

Wait, let me guess...

Very carefully?

About Me

My photo
Wise beyond my years.